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    Headshot of Cindy smiling while wearing a white shirt and gray chef's apron standing in front of a blue background.

    about Cindy Chou, RDN

    I'm a professional chef, hotpot addict, and Registered Dietitian Nutritionist (but you won’t find any restrictive diet talk here!). I love cooking Asian and Taiwanese food and am on a journey to recreate my late baba's recipes.

    Join me for umami-rich recipes, pro cooking tips, and relaxing cooking videos to help you slow down and create lasting food memories.

    I'm looking forward to sharing Taiwanese recipes and more with you!

    Learn more about me →

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    Headshot of Cindy smiling while wearing a white shirt and gray chef's apron standing in front of a blue background.

    Hello! I’m Cindy Chou, RDN (she/her/她), a Taiwanese American chef and Registered Dietitian Nutritionist (but you won’t find any restrictive diet talk here!). I'm also a hotpot addict and love to cook Taiwanese and other Asian cuisine-inspired dishes. Join me for umami-rich recipes, pro cooking tips, and relaxing cooking videos to help you slow down and create lasting food memories.

    more about me →


    popular recipes

    • purple daikon radish recipe: quick & easy
    • boiled dumplings with juicy snow pea leaves and shrimp 豆苗蝦水餃
    • stir-fried morning glory 蒜炒空心菜
    • coconut watermelon milk 西瓜牛奶 (用椰奶)

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